Here is an assortment of things I have been eating.
Amaou strawberry jam & condensed milk cream bun
This one was a first for me, and it is tasty.
Usukawa choco pan
Apparently this one has been around for ages, and it is good.
Donbei seolleongtang-style udon
Just about edible. Nothing amazing, though..
Sumire miso noodles
Tastier than I expected.
Chili Tomato Noodle PRO
I have had something similar before, but honestly I cannot taste any difference between the PRO version and the regular one. It costs a fair bit more, but since this one is healthier, I think it is the better choice when you get the chance.
Kanda Matsuya tori nanban soba
Tasty.
Tartar Tartar Sauce!! flavor potato chips
The flavor was better than I expected. It tastes like eating egg with mayonnaise, I suppose..
Tops chocolate pudding
This was decent too. It is that same Tops flavor I always get.
Usukawa vanilla cream bun
This one was decent too.
Rich Cheekama
The cheese flavor did not come through as strongly as I expected.
Hakushu highball
By the third one in a series you start to feel the energy draining out.. The alcohol is strong, the peat is genuinely strong, the carbonation is strong and the sherry is strong, so it does have punch, but the sherry itself did not seem to be a particularly high-grade one.. Anyone who does not care about balance and just likes things strong will probably be happy with it.. Someone who loves Laphroaig, maybe? (Honestly, everybody loves Laphroaig..) Either way, having a glass just for the experience is fine..
Hokkaido Milk Seafood Cup Noodle
Not all that tasty..
Low-carb Cheeza
It was just so-so.
Tsutsumi, camembert flavor
It works well enough as a drinking snack.
Toyama shiro-ebi shio ramen
Surprisingly enjoyable. The shrimp flavor is rich.
Sapporo Ichiban Miso Ramen GOLD, Mie Ise-ebi with a yuzu butter finish
This one was produced by the chef from Sanpi Ryoron as well, and it is really tasty. I wonder whether the day will ever come when I can get hold of it again.
Osatsu Dokki
This one was just ordinary..

















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