Honam Sikdang is always packed, so it is not an easy place to get into. Still, the line is not long every single day, so every once in a while I get my chance.
The menu
Samgyeopsal at 18,000 won.. that is a bold price.. which must mean they are confident about the taste.
A spread like this
Neat and tidy.
Kimchi jjigae
The broth is clean and refreshing, and the thinly sliced pork has no off taste either. I enjoyed every bite.
On my next visit
Ppyeodagwi haejangguk (pork-bone hangover soup)
A lot of people were ordering it, so I gave it a try. It is tasty, but ever since I went to Samsigi it just does not move me the same way. Next time I want to order the budae jjigae, the yukgaejang, the doenjang jjigae and so on, though who knows if the chance will come..
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