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Izakaya Shun in Hamamatsu

I dropped in at the neighborhood izakaya.

Food like this

This is what a real omakase is, if you ask me.

Oden

They said the oden had been simmering for three days, and the flavor really was deep. The daikon in particular was delicious.

Simmered fish

I ordered it to go with the drinks.

Grilled eggplant

Pretty good.

Horumon

Good with a drink.

Stir-fried squid

Good with a drink as well, naturally.

Ham katsu

They have plenty of dishes that are just right for one last drink before heading home.

Roasted peanuts

I kept reaching for these. Another good meal that day.

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