Searching for Japanese food in Sinsa-dong turns up a few places, and I went to one of them.
The setting
The chef
He was cooking right there in front of us.
The basic setup
Egg for the sukiyaki
Sukiyaki
The meat
They plated it nicely to make it look impressive, but the meat itself did not taste all that good..
Uni sushi
It looks fancy, but the value for money on this one is also a bit..
One fried dish
It felt like too much of the effort went into the visuals.. Still, the fact that the prices are not that high is a plus.
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