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Makigushi Kushitaro in Shinjuku

This post was written in 2017. Shop details and prices may have changed since then.

I go to Makigushi in Shinjuku really often, and every time I post about it I wonder whether I really need to. But I’m not running a restaurant-review blog, so I’ll just keep posting without long explanations.

 

Grapefruit sour

makigushi kushitaro

 

 

Skewers

makigushi kushitaro

 

 

Skewers

makigushi kushitaro

 

 

Yasai-batake (raw veggie plate)

makigushi kushitaro

 

 

Kabosu sour

makigushi kushitaro

You have to squeeze the kabosu juice in yourself. A bit of a hassle…

 

Skewers

makigushi kushitaro

 

 

Skewers

makigushi kushitaro

 

 

Skewers

makigushi kushitaro

 

 

Fried rice

makigushi kushitaro

 

 

Mojito

makigushi kushitaro

 

 

Zosui (rice porridge)

makigushi kushitaro

The concept is eating well on cheap ingredients, so I’m always satisfied, but coming this often it’s getting a little old. Guess I should just drop by once in a while…

Other visits to this place

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