I need to update every single day to wrap up this summer special soon. I really polished off a lot of bingsu again this summer. My bingsu posts were scattered all over the place, so I gathered them up in one go.
Mealtop bingsu
Your standard bingsu. I end up having one at least once every summer. Sometimes in winter too..
Caffe Themselves
The little chocolate bears are cute. The taste was just so-so..
Cafe C4 on Garosu-gil in Sinsa-dong
A bit of a pricey bingsu, and they gave way too little red bean. If I’d been paying myself, I might have gotten angry..
Organic patbingsu at imi, a cafe near Hongdae
It had a wholesome taste..
Berry bingsu at the Park Hyatt
Pretty expensive. The atmosphere is cool, though..
Patbingsu at Artisée
The best patbingsu I had this year. Loads of red bean and loads of ice. That alone made me happy.
And so this summer is over; now I’ll just have to look forward to next year. It’s getting chilly and I should be hunting for autumn eats, but my only worry is that autumn will fly by and I’ll end up hunting for winter eats instead.