Nari-ui Jip in Itaewon
After leaving the tapas bar Vongo, our second stop was Nari-ui Jip, a samgyeopsal specialist tucked into an alley across the street. It’s shabby but surprisingly big. It seems to stay open late into the …
After leaving the tapas bar Vongo, our second stop was Nari-ui Jip, a samgyeopsal specialist tucked into an alley across the street. It’s shabby but surprisingly big. It seems to stay open late into the …
We had a foodie meetup in Itaewon. It was at Vongo, a tapas bar that used to be in Apgujeong and has since moved; I’d heard both the vibe and the food had changed, and that they now do cochinillo, roast …
SG Dinehill, the group behind Samwon Garden, has opened a new restaurant. It’s a steakhouse, and it’s called Butcher’s Cut. Dry-aging or whatever it’s called is all the rage these days,…
After a good bowl of naengmyeon, our next stop was Passion 5, a dessert cafe in Itaewon. Honestly, if it’s not Itaewon there aren’t many places worth going to. It’s a dessert cafe, but itR…
This is already a month-old story -_- I came back to Korea for a Chuseok special, and as you know, around the big holidays pretty much everywhere shuts down, so I always end up agonizing over where to eat. A f…