Every now and then I get a craving for spicy tantanmen. It must be that nutty, spicy broth. I doubt you can find much soup in this style back in Korea.
Tantanmen
A standard tantanmen.
Today I also ordered karaage as a side.
Delicious as always. It would go nicely with drinks too. This is the kind of place I would love to become a regular at, but I have not had many occasions to drink lately, so that is not so easy.
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