Dominique Saibron Inside Ueno Station
I came in through Narita and arrived in Ueno, and since I was right there I finally dropped by Dominique Saibron, the croissant specialty shop inside Ueno Station that I’d been wanting to try for ages. …
I came in through Narita and arrived in Ueno, and since I was right there I finally dropped by Dominique Saibron, the croissant specialty shop inside Ueno Station that I’d been wanting to try for ages. …
After digging deep into desserts for a good while, I’ve lately started getting into bread too. It’s probably mostly because great bakeries have been popping up all over Tokyo like mushrooms after t…