A+ A-
English

Hwaryong Banjeom in Bucheon

I heard Hwaryong Banjeom is famous for its japchae rice, so I went to give it a try.

A place like this..

A place like this..

Being Bucheon, I suspect it is one of those Chinese restaurants run by an ethnic Chinese family.

Side dishes

Side dishes

These are simple.

Inside

Inside

The atmosphere is that of an ordinary Chinese place, but there tends to be a bit of a queue, so the room is packed with people.

The menu

The menu

Pretty standard.

The soup

The soup

This one was so-so as well..

Japchae rice

Japchae rice

It came out looking good, but it was spicier than I expected. A peppery kind of heat, I suppose.. Young people probably love heat like this, but for me it was just okay. I am not thrilled about the current craze for chili jjamppong either; it feels like everyone has fallen a bit too hard for spicy food. It is rough going for a spice wimp like me.

The inside

The inside

The fried rice underneath is stir-fried properly, so it does taste good. The problem is just that it is too spicy.

Hans Heim

Hans Heim

There is a bakery like this nearby, too. I took a photo just in case. Though I have no idea whether I will ever have a reason to go back..

한국어로 읽기日本語で読む

Read Next: Jack’s Steak House, Okinawa

Leave a comment

Your email address will not be published. Required fields are marked *