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Idaebang, a Hunan Restaurant in Shenzhen

I’ve been to Idaebang so many times and a lot of the dishes overlap, but… well, trimming them down for the post felt wrong too… so here’s all of them…

Soup

The ginger makes you feel warm inside.

Eggs

Somehow this feels very Korean…

Stir-fried beef

The beef quality is so-so… the flavour is Korean-style.

Stir-fry

That’s a whole lot of chilli in there…

Tofu dish

Good as a side dish.

Lotus seeds

They looked like beans, but I was told they’re lotus seeds. They were decent. Though I think I prefer beans…

Side dishes

That was a good meal. As a Korean, I feel like I could eat food like this every day without getting tired of it.

The liquors this place carries

You can tell which liquors are generally popular in China… Xiaolangjiu, Jing Jiu and Maopu Kuqiao (buckwheat liquor) seem to be everywhere…

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