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Yakitori Souten, Otsuka

Since I said I only go to places I like, there was no way I could skip this one. The yakitori place in Otsuka was packed again today.

 

Appetizers

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The special menu that used to be on the menu board was nowhere to be seen this time. It has switched to a system where only those in the know can order it. If you don’t know, you miss out on the good stuff.

 

Smoked platter

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I hear there are home smokers out there these days, and I’m starting to think I should practise a bit at home..

 

Sasami

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Out comes the mouth-filling style of yakitori that I love.

 

Today’s sake

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With snacks this good, there’s no way the sake could taste bad..

 

Explaining each one is a hassle, so I’ll just post the photos..

 

Kawa (skin)

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Momo (thigh)

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Reba (liver)

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Sori (oyster)

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Kinshinsai (daylily buds)

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Tsukune

 

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Assorted rare cuts

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Hatsu (heart)

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Tomato

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Tebasaki (wing tips)

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Tori soboro gohan (minced chicken on rice)

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Ochazuke

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Tamago kake gohan

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I ate an absolutely enormous amount. It’s been a while since I felt this satisfied.

 

Late-night snack

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Going straight to bed felt like a waste, so I went back to the hotel and had one more drink. The cocktails were good, and the Tormore whisky was seriously delicious..

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