The Spirits of Baekkyung Distillery
Baekkyung Distillery is a place I have a slight connection to, since someone I know works there. They make their spirits seriously and properly, so part of this is me cheering them on, but setting that aside, …
Baekkyung Distillery is a place I have a slight connection to, since someone I know works there. They make their spirits seriously and properly, so part of this is me cheering them on, but setting that aside, …
Chaiyun, a Chinese restaurant in Yeouido, isn’t exactly a spectacular must-visit spot, but it’s a good place for a get-together. What I especially liked is that if you order a beer, you can drink t…
After buying and trying all sorts of rye breads, I ordered some bread from Roggenheim, the one I liked best among them. Packaging A whole-grain rye loaf, the authentic German Pumpernickel, and a rye bread, th…
Here’s a batch of assorted photos that don’t fit any particular category. Sorting them out is work too, you know.. Super Pan’s deli It opened in Shinsegae Gangnam. I don’t have much re…
Somehow I ended up at Jinmi Pyeongyang Naengmyeon. Menu 15,000 won for a bowl of naengmyeon feels like the going rate now. Kimchi Jeyuk (boiled pork) It’s decent. Naengmyeon Delicious. Mandu Well ma…
For some reason I keep ending up at Sammi Galbi. Pork galbi Compared with the specialist places it’s fairly ordinary, but the value for money seems decent. More than the food, I think the real selling p…
Aewol Bread Factory from Jeju Island has opened in Gasan. I spotted it while passing by and went in. This is the place It had a clean, tidy feel. This neighborhood doesn’t really seem like bakery territ…
Seohane Gimbap is a well-known spot, but their hours are short and I’d failed to catch them several times. This day I must have been extra lucky, because I just barely managed to buy some right at the en…
It’s not like I come to Itaewon often, so I took a walk around the whole area. Having blogged for so long, photos I snap like this often turn out to be a useful reference later on. That’s because S…
I climbed up Haebangchon from the opposite side, went through Sinheung Market, and made my way to Roux Bake. Roux Bake got famous for its pumpkin rye bread (thanks to the celebrity Kang Min-kyung mentioning it…
I was heading over from Namyeong to Itaewon, and there was a Blue Ribbon restaurant in a place like this.. An elevator.. This is basically a route that goes over a hill.. and since walking up is tiring, they…
I was walking around Namyeong when I saw that the bakery upsm was open, so I went in. This neighborhood is fairly well known (Namyeongdon, for instance…) so I drop by now and then, but every time I was i…