Once you go up a notch in price, you can eat well without standing in line. That’s especially true of yakiniku places. This one isn’t exactly cheap either, but it’s open long hours, and the location and service are both fine, so it’s an easy place to use.

Choregi salad

Beef tongue

Decent quality. The pepper, though, is a bit much..

Japchae

In Korea you rarely get japchae at a barbecue place, but in Japan it’s standard.

Meat

Yukgaejang

Meat

Meat

Namul

Well.. it’s a bit pricey, but the quality is fine. I suppose it’s only because this is Roppongi that a place like this can exist.

Roppongi Hills

Someday I’d like to make a lot of money and work in a place like this.. but that’s a story for the distant future.

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