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Moko Tanmen Nakamoto, Shibuya

I was on an evening flight, so I had to get one last meal in before heading home, but I was left with an awkward amount of time. So I just hopped in a taxi and went to Shibuya. The plan was to browse Tokyu Hands, have a bowl of ramen as a snack, and then head off to the airport.

 

The non-spicy vegetable tanmen

nakamoto

This place is famous for its spicy ramen, but I went with the non-spicy one. It tasted pretty good.

 

The noodles

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They use thick noodles.

 

This one is the slightly spicy version..

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Compared to Korea, it is not spicy at all. If you are Korean, I think you would be fine ordering a spicier level. And with that, my Tokyo city itinerary was complete. I honestly ate like crazy, and the weight I put on during this trip still has not come off..

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