Barolo in Yeonnam-dong
Today’s wine Barolo’s recommendations are always spot on, I find. Right next to it you can spot the Torii Sauce kaki no tane crackers… everyone said they were delicious. Pasta Goes great wi…
Today’s wine Barolo’s recommendations are always spot on, I find. Right next to it you can spot the Torii Sauce kaki no tane crackers… everyone said they were delicious. Pasta Goes great wi…
Nikka had opened a temporary bar in Omotesando. They were selling merch and serving cocktails too. The entrance Some of you will already have a rough idea where this is – it is near the intersection ove…
Casa del Vino is a wine bar that has been running in Cheongdam-dong for a long time. Staying open that long is no easy thing, so it’s pretty impressive. This time I went because there was a Blue Ribbon 2…
These days my second round almost always seems to end up at Barolo. Hwasan pear and cheese There’s a pear variety called Hwasan, and the sweetness and the crisp bite are outstanding. A cut above the usu…
Factory is a bar with a fairly long history in Korea. It has been famous since the early days, and now that it has turned up on a well-known YouTube channel it has become even more famous. When I went there we…
I feel like I go to Barolo in Yeonnam-dong really often, and I suspect I’ll keep going just as often. There aren’t many places like it. Today’s wine I don’t know much about wine, so I …