Kobler Yeonhee, a Bar in Yeonhui-dong
We finished the first round in fine style and moved on to round two. A vibe like this The place was seriously hip.. hip enough to make me wonder if a middle-aged guy was even allowed in.. Snacks The service …
We finished the first round in fine style and moved on to round two. A vibe like this The place was seriously hip.. hip enough to make me wonder if a middle-aged guy was even allowed in.. Snacks The service …
Today’s wine Barolo’s recommendations are always spot on, I find. Right next to it you can spot the Torii Sauce kaki no tane crackers… everyone said they were delicious. Pasta Goes great wi…
Nikka had opened a temporary bar in Omotesando. They were selling merch and serving cocktails too. The entrance Some of you will already have a rough idea where this is – it is near the intersection ove…
Casa del Vino is a wine bar that has been running in Cheongdam-dong for a long time. Staying open that long is no easy thing, so it’s pretty impressive. This time I went because there was a Blue Ribbon 2…
These days my second round almost always seems to end up at Barolo. Hwasan pear and cheese There’s a pear variety called Hwasan, and the sweetness and the crisp bite are outstanding. A cut above the usu…
Factory is a bar with a fairly long history in Korea. It has been famous since the early days, and now that it has turned up on a well-known YouTube channel it has become even more famous. When I went there we…
I feel like I go to Barolo in Yeonnam-dong really often, and I suspect I’ll keep going just as often. There aren’t many places like it. Today’s wine I don’t know much about wine, so I …
BARolo might just be the bar I go to most often these days. The fact that it is so easy to get to is probably the biggest reason. The front entrance This time around they seem to be doing well and keeping the…
BARolo is always a welcome sight, whenever I go. A place like this A bottle of wine Cheese Jean Fillioux Reserve Familiale It’s a cognac whose name isn’t all that well known. There are countles…
BARolo is the kind of place that always feels like, what, home? It has that sort of warmth to it. And the music selection is good too. Today’s wine Their wine selection is always so well judged that you…
BARolo is a bar newly opened by the owner of Trattoria Molto. I’d always thought the spot in Yeonnam-dong that Tuk Tuk Noodle Thai moved to was a bit out of the way, but these days that area has mostly b…
Zeya is a cocktail bar, and it turns out they serve some lovely original cocktails. Water A truly lonely cucumber (a pun on chamoe, the Korean melon) As I remember it, it wasn’t bad at all. Inside It&…