Dropping into Sudeobun on my way past
Sudeobun is always at its best. This day was no different. Sourdough Ciabatta Loaves piled high The queue Came away with a good haul. I still don’t think there’s another bakery quite like it.. …
Sudeobun is always at its best. This day was no different. Sourdough Ciabatta Loaves piled high The queue Came away with a good haul. I still don’t think there’s another bakery quite like it.. …
With Bread is a bakery a little way off from Ppangeul Jipda. Maybe it is because apartment blocks have gone up around here, but the neighborhood has plenty of places like this. A place like this It sits right…
There is a bakery called Ppangeul Jipda (literally “picking up bread”) over in Gongdeok, or Aeogae, and honestly, going by the name alone I assumed it would be somewhere like Ppanggumteo. Turns out…
Sudeobun is, in my opinion, one of the best bakeries in Korea. There are a few bakeries with a different character, but I can’t really think of one that tastes better than this place.. The place I got t…
I’d known that a bakery called Sudeobun in Gongdeok was famous… there are plenty of other bakeries in that neighbourhood too, so I’d seen it in passing now and then. I heard they sell 100% ry…
There’s a bakery called Sudeobun that uses organic new-crop wheat, and it has a reputation for being very good. It’s right by Ojeonoshi, so I stopped in while I was in the area. The place It’…
This is what Ojeonoshi looks like. The bread here had looked good to me for a long time, but I only finally got around to going. The breads As you can see, they take the kind of popular breads that are sure …
There’s a cluster of jokbal (braised pig’s trotters) places around Gongdeok, and these shops do a good sundaeguk too. A place like this There are plenty of places like this in the neighborhood, bu…
Factory is a bar with a fairly long history in Korea. It has been famous since the early days, and now that it has turned up on a well-known YouTube channel it has become even more famous. When I went there we…
Jinmi Sikdang in Gongdeok has been famous for its ganjang gejang (soy-marinated raw crab) for ages. This is the place.. Ganjang gejang is the kind of dish that feels a bit odd to eat on your own, so I never g…
Gomtang places seem to be opening everywhere these days too. Places like this one.. It’s in the Xi complex at Gongdeok Station. The menu Prices look like they are set with Hadongkwan as the benchmark, …
Gongdeok, and especially the area around Gongdeok Xi, keeps getting new places to eat. One of them is a bakery specialising in shokupan (Japanese-style milk bread), so I went to check it out. Takumiya Taste o…