라멘 후지마루 2021년 겨울

<p>라멘 후지마루&period;&period; 지로계 라멘의 대표주자죠&period;&period; 요즘들어 양이 좀 작아졌다는 이야기도 있고&period;&period;<&sol;p>&NewLine;<p>입구<&sol;p>&NewLine;<div class&equals;"flickrimg"><a title&equals;"View 'fujimaru 202112' on Flickr&period;com" href&equals;"https&colon;&sol;&sol;www&period;flickr&period;com&sol;photos&sol;fri13th&sol;52130313848"><img src&equals;"https&colon;&sol;&sol;live&period;staticflickr&period;com&sol;65535&sol;52130313848&lowbar;1aba07ac2e&lowbar;b&period;jpg" alt&equals;"Fujimaru 202112"><&sol;a><&sol;div>&NewLine;<p>변한게 없군요&period;&period;<&sol;p>&NewLine;<p>설명<&sol;p>&NewLine;<div class&equals;"flickrimg"><a title&equals;"View 'fujimaru 202112' on Flickr&period;com" href&equals;"https&colon;&sol;&sol;www&period;flickr&period;com&sol;photos&sol;fri13th&sol;52130530444"><img src&equals;"https&colon;&sol;&sol;live&period;staticflickr&period;com&sol;65535&sol;52130530444&lowbar;1744f6f616&lowbar;b&period;jpg" alt&equals;"Fujimaru 202112"><&sol;a><&sol;div>&NewLine;<p>뭐&period;&period; 양이 줄었다&period;&period; 라는 것이죠&period;&period;<&sol;p>&NewLine;<p>라멘 지로와의 꽌련성<&sol;p>&NewLine;<div class&equals;"flickrimg"><a title&equals;"View 'fujimaru 202112' on Flickr&period;com" href&equals;"https&colon;&sol;&sol;www&period;flickr&period;com&sol;photos&sol;fri13th&sol;52130313798"><img src&equals;"https&colon;&sol;&sol;live&period;staticflickr&period;com&sol;65535&sol;52130313798&lowbar;b78c574f23&lowbar;b&period;jpg" alt&equals;"Fujimaru 202112"><&sol;a><&sol;div>&NewLine;<p>1994년부터 뭔가 관계가&period;&period;<&sol;p>&NewLine;<p>라멘<&sol;p>&NewLine;<div class&equals;"flickrimg"><a title&equals;"View 'fujimaru 202112' on Flickr&period;com" href&equals;"https&colon;&sol;&sol;www&period;flickr&period;com&sol;photos&sol;fri13th&sol;52130293951"><img src&equals;"https&colon;&sol;&sol;live&period;staticflickr&period;com&sol;65535&sol;52130293951&lowbar;d960857fd1&lowbar;b&period;jpg" alt&equals;"Fujimaru 202112"><&sol;a><&sol;div>&NewLine;<p>진짜 야채가 많이 줄었네요&period;&period; 예전엔 산같이 쌓였는데&period;&period; 이것도 인플레의 영향일까요&period;&period;<&sol;p>&NewLine;<p>면<&sol;p>&NewLine;<div class&equals;"flickrimg"><a title&equals;"View 'fujimaru 202112' on Flickr&period;com" href&equals;"https&colon;&sol;&sol;www&period;flickr&period;com&sol;photos&sol;fri13th&sol;52130789760"><img src&equals;"https&colon;&sol;&sol;live&period;staticflickr&period;com&sol;65535&sol;52130789760&lowbar;5543833397&lowbar;b&period;jpg" alt&equals;"Fujimaru 202112"><&sol;a><&sol;div>&NewLine;<p>아부라 추가<&sol;p>&NewLine;<div class&equals;"flickrimg"><a title&equals;"View 'fujimaru 202112' on Flickr&period;com" href&equals;"https&colon;&sol;&sol;www&period;flickr&period;com&sol;photos&sol;fri13th&sol;52130530259"><img src&equals;"https&colon;&sol;&sol;live&period;staticflickr&period;com&sol;65535&sol;52130530259&lowbar;fbf423178a&lowbar;b&period;jpg" alt&equals;"Fujimaru 202112"><&sol;a><&sol;div>&NewLine;<p>기름 덩어리인데 이게 참 중독성이 있다는 것이죠&period; 지로계의 중독성의 비밀이기도 하고&period;&period;<&sol;p>&NewLine;<p>완식<&sol;p>&NewLine;<div class&equals;"flickrimg"><a title&equals;"View 'fujimaru 202112' on Flickr&period;com" href&equals;"https&colon;&sol;&sol;www&period;flickr&period;com&sol;photos&sol;fri13th&sol;52129269777"><img src&equals;"https&colon;&sol;&sol;live&period;staticflickr&period;com&sol;65535&sol;52129269777&lowbar;43e8a29a4c&lowbar;b&period;jpg" alt&equals;"Fujimaru 202112"><&sol;a><&sol;div>&NewLine;<p>기름까지는 다 못먹겠더라구요&period;&period; 암튼 맛있게 잘 먹었습니다&period; 지로계열 중에서도 이렇게 강렬한 맛은 별로 없지 않나 하네요&period;&period;<&sol;p>&NewLine;